Relishes & Appetisers
Fusion Shurwat
Bangla Favourite Dishes
Creative Bangla Cooking
East to West Fusion
Creme De La Creme
Balti & Classic Cooking
Tandoori Cooking
Biriyani
Condiments & Side Orders

Menu

Creme de la Fusion Seabass
Seabass marinated with a special blends of homemade light herbs and spices, cooked with white wine and fresh cream for an exquisite fusion richness and unique taste
Dhanyajal Mass (Fish of the day)
Combination of unique Eastern flavoured spices cooked with Western waters fish in a rich blend of fresh coriander and green chilli sauce. Added with finely chopped garlic and special Bangla garnish, to give a feisty strong strength of taste
Salmon Jalbiran
Salmon combined with chopped onions, peppers and green chillies added in fresh crushed garlic, stir fried to flavour with virgin olive oil and fresh whole olives, garnished with sprinkled diced coriander and spicy sauce
Monkfish
Lightly spiced with garam massala and cooked in olive oil in a thin bed of light sauce garnished with fresh coriander.
Bangla Chingri
Butterfly Chingris, cooked on the shell with a hot blend of homemade exotic spices and lashings of fresh crushed garlic.
Murghi Roshanfry
Chicken Tikka with diced onions and peppers, cooked stirfried with fresh diced garlic, ginger and Bangla herbs and spices, accompanied with Bhuna sauce.
Bangla Tikkaroshan
Bangla cultural style cooking with finely diced chicken tikka and pasta together in a rich bed of fresh baby tomato sauce. Added with an array of chopped green chillies and herbs with a touch of garlic for extra zest and flavour (Bangla Housewife speciality)
Fusion Duck
Duck strips, pepper and onion strips in olive oil, stir-fried with fresh ground massala and continental herbs to flavour, garnished with fresh crushed garlic on hot sizzler and served with tortillas for an exciting taste full of aroma and zest.
Monsoon
Strips of chicken tikka marinated in fresh lemon juice, accompanied with char grilled capsicums and onions flavoured with Tia Maria and a special blend of herbs and spices
Fusion Steak
Lean steak marinated in a special blend of Bangla Fusion strong herbs and spices and infused in exotic garam massala sauce with fresh mushrooms, garnished with an array of fresh coriander.